Cake Pops | Bittersweet

I Cake pops with colored glaze They are a delicious alternative to the classic baked desserts, perfect for parties, birthdays or simply to enjoy a sweet cuddle. Made with a base of Oreo crumbled and nutellaThese small morsels are covered with dark chocolate and decorated with colored sugared almonds or bitter cocoa. The result is a crunchy dessert outside and soft inside, irresistible for young and old!
Let’s find out how to prepare them in a few simple steps.
Pop varied take
For an even more delicious version, replace the dark chocolate with white chocolate melted and decorate the cake pops with grated coconut instead of the confetti. The result will be a dessert with a delicate and irresistibly creamy flavor, perfect for those who love contrasts of textures and aromas.
These cake pops are ideal for amaze guests with a scenographic and easy to make dessert. Try to prepare them and personalize them with the decorations you prefer!