Fruit skewers | Bittersweet

2 weeks ago

0 2 1 minute read

The Chocolate fruit skewers They are a simple and colorful idea for a fresh and genuine dessert, perfect for concluding a meal or to be served as a delicious snack. This recipe combines the natural sweetness of the fruit with the intensity of the dark chocolatecreating an irresistible contrast. In addition, the sprinkling of Coconut Rapè It adds an exotic and crunchy touch.

The skewers are also ideal for buffets, parties or to involve children in the kitchen, letting them have fun creating their favorite fruit combinations. Let’s see together how to prepare them.

Ingredients for 4 people

Preparation 15 min
Calorie 270 kcal x 100g
Difficulty very low

How to prepare: fruit skewers

Prepare the fruit: Wash the strawberriesRemove the petiole and set them aside. Cut away the ends of thepineapplePeel it and reduce it to cubes. Peel the kiwiDivide it in half and obtain some cubes. Eliminate the peel of the melon And cut it into pieces. Finally, peel the banana And cut it into thick slices.
Compose the skewers: Sfylt the fruit on wooden skewersalternating the colors and textures for an attractive visual effect.
Prepare the coverage: Melt the dark chocolate In Bagnomaria together with the walnutmixing until a smooth and homogeneous consistency is obtained.
Glacing the skewers: Underlying the fruit skewers in melted chocolate or flow it over with a teaspoon. Before the chocolate solidifies, sprinkle with the Coconut Rapè.
Make cool and serve: Place the skewers on a tray lined with parchment paper and let the chocolate solidify at room temperature or in the refrigerator for 10-15 minutes.

Fruit skewer variant

For an even more delicious variant, you can replace the dark chocolate with white chocolate and decorate the skewers with hazelnuts or pistachios Instead of coconut rapè. The result will be an equally delicious and perfect dessert for every occasion!

These Chocolate fruit skewers They are the ideal alternative to the most elaborate desserts, combining taste and lightness in a single recipe.

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2 weeks ago

0 2 1 minute read